Root phenolics as potential drivers of preformed defenses and reduced disease susceptibility in a paradigm bread wheat mixture
Authors: Mathieu, L., Chloup, A., Marty, S., Savajols, J., Paysant-Le Roux, C., Launay-Avon, A., Martin, M.-L., Totozafy, J.-C., Perreau, F., Rochepeau, A., Rouveyrol, C., Petriacq, P., Morel, J.-B., Meteignier, L.-V., Ballini, E.
Category: Plant Biology
Model Organism: Triticum aestivum