Rapid population flux in bacterial spot xanthomonads during a transition in dominance between two genotypes in consecutive tomato production seasons and identification of a new species Xanthomonas oklahomensis sp. nov.
Authors: Johnson, B., Subedi, A., Damicone, J., Goss, E., Jones, J. B., Jibrin, M. O.
Category: Plant Biology
Model Organism: Solanum lycopersicum
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The study examined Xanthomonas strains causing bacterial spot on tomato in Oklahoma fields during 2018‑2019, revealing a shift from X. euvesicatoria pv. euvesicatoria (Xee) to X. euvesicatoria pv. perforans (Xep) race T4, which also expanded to pepper. Phenotypic assays and whole‑genome sequencing highlighted differences in race composition, host range, copper sensitivity, and effector repertoires, and identified a novel species, Xanthomonas oklahomensis.