The study provides an in‑depth proteomic characterization of brewer's spent grain (BSG) and tracks proteome dynamics during malting and mashing, revealing that 29% of identified proteins change in abundance and that B3‑Hordein dominates the BSG protein pool. BSG contains a high proportion of intracellular proteins and over 45% of its proteins are potential allergens or antinutritional factors, underscoring the need for targeted downstream processing to create safe, functional food ingredients.

The study tests whether the circadian clock component ELF3 shapes developmental trait heterogeneity, proposing that faster‑developing populations are more heterogeneous early but less so at maturity, whereas slower growers show the opposite pattern. Experiments with Arabidopsis elf3 and barley Hvelf3 mutants confirmed these predictions, showing ELF3 influences hypocotyl and bolting variability via maturation rate, and that smaller barley plants exhibit increased osmotic stress resilience, suggesting ELF3‑driven heterogeneity serves as a bet‑hedging strategy.

The study profiled the Arabidopsis apoplastic proteome during pattern‑triggered immunity induced by the flg22 peptide, using apoplastic washing fluid with minimal cytoplasmic contamination followed by LC‑MS/MS. Results showed consistent PTI‑specific enrichment and depletion of peptides, a bias toward ectodomain peptides of receptor‑like kinases, and increased abundance of the exosome marker tetraspanin 8, indicating heightened exosome levels during PTI.